Upstate: Living Spaces with Space to Live

This inspiring collection of unique, intimate, and authentic interiors will have city- and country-dwellers alike dreaming of carving out a personal haven far from the five boroughs....

Explore 400 of the world's most innovative and influential architect-designed houses created since the early 20th century throughout history, houses have presented architects the wor...

A spectacular collection of 50 magnificent contemporary houses across the globe, each built to exist harmoniously amid the trees. Take a walk through luscious jungles, get lost among snowy evergreens, and look out from mossy banks across vast Nordic fjords in Living in the Forest...

‘There have been many books about Herman Miller, its ethos, designers, and furniture, but none as comprehensive as this.’ – Interior Design The acclaimed chronicle of the rich history of this innovative furniture company, from its founding in the early twentieth century to today For more than 100 years, Michigan-based Herman Miller has played a central role in the evolution of modern and contemporary design, producing timeless classics while creating a culture that has had a remarkable impact on the development of the design world. Herman Miller is known as much for its pioneering designs and international influence as for its emphasis on environment and community service. In this far reaching survey, new and archival photography illustrates the evolution of Herman Miller's furniture designs over the course of the century. Featuring the stories and creations of legendary designers including Ray and Charles Eames, George Nelson, and Alexander Girard, and through its thousands of illustrations, this book tells the Herman Miller story...

The first book to tell the stories of the most revered living Japanese ceramists of the century in their own words, tracing the evolution of modern and contemporary craft and art in ...

Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation on the most popular dish - pizza! The world over, people want the inside scoop on where to get that ultimate slice of pizza. With quotes from chefs, critics, and industry experts, readers will learn about secret ingredients, special sauces, and the quest for the perfect crust. The guide includes detailed city maps, reviews, key information and honest comments from the people you’d expect to know. Featuring more than 1,700 world-wide pizzerias, parlours, and pizza joints listed. All you need to know - where to go, when to go, and what to order. Daniel Young is the London pop-up Pioneer behind young and foodish com and its burger Monday, pizza Tuesday and Spag Wednesday event series. He established himself as a pizza authority while restaurant critic of The New York Daily News. 'He has,' wrote Ed Levine...

Author Tamsin Johnson and Fiona Daniels, Contributions by Edward Clark and Alex Eagle and Lucy Folk The first book from acclaimed Australian interior de...

The Interior Dimension: A Theoretical Approach to Enclosed Space by Joy Monice Malnar and Frank Vodvarka. Van Nostrand Reinhold, 1992. Hardcover with dust jacket. This comprehensive ...

Vintage hardback coffee table book featuring the work of renowned interior designer, David Hicks. By David Hicks, published in 1979. First edition, 287 pages. "David Hicks is one of...

The Well-Lived Life: One Hundred Years Of House & Garden by Dominique Browning. Published by Assouline Publishing, 2003. 1st Ed hardcover with dust jacket signed and inscribed by the author to Herbert Kasper. Herbert Kasper was an American fashion designer known as "Kasper." He studied English and advertising at New York University and fashion at The Parsons School of Design in New York from 1951–53 and l'Ecole de la Chambre Syndicale de la Couture Parisienne in 1953. He left NYU to serve in the US Army in Europe. After World War II he enrolled at Parsons, where he became a protégé of milliner Fred Frederics. After graduating, he returned to Paris for two years developing his skills in design while working for Jacques Fath, Christian Dior, and Marcel Rochas. When he returned to the US, he worked for Frederics at Mr. John. He was an avid art collector with a famous collection, and in 2011, the Morgan Library and Museum devoted an exhibition, called “Mannerism and Modernism: The Kasper Collection of Drawings and Photographs,” to the designer. Few magazines can lay claim to a century of history or to having published work by some extraordinary and distinguished photographers and writers as House & Garden. Now, straight from the pages of this well-loved periodical, The Well-Lived Life presents a lavish chronicle of a country and a culture coming into its own, documenting America's continuing education in matters of house, home and garden over the course of the 20th century. Selecting high points from the magazine, this book surveys the growing confidence and imagination reflected in American interiors and entertaining over the last century -the dinners, picnics and parties of a country dedicated to welcoming others- and the changing definition of home. It also illuminates the joys -sedentary or sporting- Americans have always found in the out-of-doors. The Well-Lived Life surveys the landscape of our lawns and gardens...

A good example of an early 20th century live steam model.

The Very Small Home: Japanese Ideas for Living Well in Limited Space Azby Brown and Kengo Kuma. Kodansha International Ltd - Kodansha America Inc, 2005. Stated 1st Ed hardcover with dust jacket. The Very Small Home is a book that surveys the creative design innovations of small houses in Japan. Eighteen recently built and unusual houses, from ultramodern to Japanese rustic...