Japanese Contemporary Stoneware Glazed Vase by Satoru Hoshino

A Japanese stoneware tea pot by Hamada Shoji (Japanese 1894-1978) circa 1960-80s. The teapot is of the classic form and of a strong style of Mingei (folk ...

A contemporary Stoneware Bowl made in the tradition of Iga ware by Japanese ceramic artist Shiro Tsujimura (1947-). In a slightly irregular round form, the de...

A large glazed white porcelain vase in the jar-form by Japanese ceramic artist Inoue Manji (Japanese, b. 1929). Minimalistic in form, the vase is pure white with a very subtle blue h...

An oribe stoneware square dish with four notched corners and up-turned edges made by Kitaoji Rosanjin (1883-1959) circa 1950s. The Mingei style dish h...

Japanese ceramic Suzuki Tomio (born in 1948) specializes in Shino ware. In 2003, he successfully developed Yohen-kin or transformed gold Shino, an opulent and golden glaze which led to a number of luster glazes in the artist’s growing body of work. Inspired by the golden tea ceremony room in Osaka Castle commissioned by Toyotomi Hideyoshi (1536-1598) where honored guests were served tea from a glittering bowl coated with pure gold, it took the artist nearly a decade of experimentation and refinement to achieve the glaze while strictly adhering to traditional shino making techniques. This set of five Yohen-kin plates displays a lustrous transformation. Signed on the bottom of plates. With original wrap cloth and the storage tomobako box entitled and signed by the artist in Kanji, with additional red seal. The size of the box is 5-1/8 x 8-1/4 x 8-1/4 inches. Many of Suzuki Tomio's shino pottery...

A porcelain vase with dragon motif by Japanese imperial potter Makuzu Kozan (1842-1916), circa 1900s. The vase is made in what is considered early phase of his underglaze period during late Meiji era. In a classic elongated baluster form, the surface of the vase was decorated in an unusual pink mist on a white and aubergine background (called Morotai, the Hazy style), on which a flying dragon is showcased on the center. The dragon was outlined in iron red and filled with the aubergine color and was artistically emphasized on its bulging eyes, claws, scales and a long tail. It was the sole focus of the design circumventing the entire body of the vase. The imagery calls in mind the dragon decoration found in Korean...

A fine and rare Japanese ao-oribe glazed minoyaki stoneware dish, late Momoyama or early Edo period, 17th century, Japan. The circular dish of wheel thrown stoneware, glazed in the ...

A fine vintage Japanese Kutani porcelain vase. By Mitsui Tamekichi the 3rd (?????3?). Born Mitsui Eiichi in 1935. He met his wife while apprenticing under Kutani master Torijo...

Hand-thrown, salt-fired stoneware vessel crafted in the studio of noted Detroit-based ceramicist and sculptor Ebitenyefa Baralaye. Entitled "Awako I" and glazed in shades of taupe, r...

Hand-thrown and wood-fired stoneware vase in a richly saturated red ochre glaze with expressive, gestural streaks of deep brown and rust-colored earth tones throughout. Hand-crafted ...

A Japanese Taisho period brown Tamba Tachikui ware sake jar jug from the early 20th century. Boasting a lovely brown color accented with black drip glaze, thi...

Contemporary Showtime vase number 4 by Jaime Hayon. Manufactured by BD Barcelona (Spain). Made up of two pieces in glazed stoneware, with a white finish. Measures: height 48 cm x d...